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Roasted to the pop and sizzle point where the beans are very dark and oily All of the sugars are burnt off and the structure of the bean is well toasted Intense coffee and smoky flavorsWe take a blend of fine coffees from Central and South America and roast it very dark until the flavor oils rise to the surface of the bean A coffee with an intense smoky flavornot for the faint of heart 3 pounds 48ounces of coffee middle drip setting on Grindmaster Grinders Dark Roast 100 Arabica Kosher Certified
We take a blend of fine coffees from Central and South America and roast it very dark until the flavor oils rise to the surface of the bean A coffee with an intense smoky flavornot for the faint of heart3 pounds 48ounces of coffee middle drip setting on Grindmaster GrindersDark Roast 100 ArabicaKosher Certified
$29.68
We take a blend of fine coffees from Central and South America and roast it very dark until the flavor oils rise to the surface of the bean A coffee with an intense smoky flavornot for the faint of heart3 pounds 48ounces of coffee middle drip setting on Grindmaster GrindersDark Roast 100 ArabicaKosher Certified